I LOVED how easy it was to make and my hubby agreed it was pretty tasty too!
Without further ado, here it is!
1 head of cauliflower
4 tbsp. balsamic vinegar
2-3 tbsp. sesame seeds
1/2 cup green onions, chopped
2 tbsp. olive oil
1 garlic clove, chopped
Preheat oven to 425. Toss cubed radishes, chopped cauliflower, balsamic vinegar, green onion, olive oil, and garlic in an 8x8 baking dish (line with foil for easy clean-up). Place in oven and cook for 25 minutes. Sprinkle on sesame seeds and cook for 5 more minutes and serve.
(Adapted from an Active.com recipe)
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